Peach & Apricot Black Tea — Lush, Fruity & Refreshing

Savour the sun-ripened sweetness of peach and apricot in this fragrant black tea blend, where vibrant fruit notes meet the refined depth of high-grown Ceylon tea. Smooth and expressive, each cup reveals a luscious harmony of juicy stone fruit layered over a rich, velvety black tea base. Naturally refreshing and beautifully aromatic, this tea is a summer essential—equally delightful served hot or poured over ice. Its gentle fruit sweetness pairs effortlessly with a slice of fresh peach, a hint of citrus, or a touch of mint, creating a cup that feels both uplifting and indulgent. With a high antioxidant profile and a smooth, medium caffeine level, this blend offers a bright moment of enjoyment that energizes while remaining easy and relaxed. Why You’ll Love It; Juicy peach and apricot notes balanced by refined black tea Refreshing and versatile, perfect hot or iced Medium caffeine for a gentle, feel-good lift High in antioxidants for everyday enjoyment Tasting Notes; Taste: Sweet, sun-ripened peach and velvety apricot Body: Smooth, rounded black tea Finish: Clean, fruity, and lightly refreshing Perfect Moment Ideal iced on a warm summer afternoon or hot as a gentle morning wake-up. Delicious on its own or lightly sweetened with honey or citrus. Ingredients: Black tea, natural flavours (peach, apricot) Origin: Sri Lanka Regions: Nuwara Eliya · Dimbula · Uva Antioxidant Level: High Caffeine Content: Medium Infusion: Bright and coppery Vegan Hand-blended in Canada 25 sachets / 50g Brewing Guide Use 1 tea sachet per 200–260 ml (7–9 oz) of water Heat water to 100°C / 212°F Steep 3–5 minutes, according to taste For iced tea, brew hot and pour over ice